Every

The EVERY Company produces animal-free protein, focusing on vegan egg protein ingredients made through precision fermentation. This process merges traditional fermentation with modern technology to create sustainable protein without animal farming. Targeting major food and beverage brands, EVERY meets the demand for ethical products among health-conscious consumers, vegans, and environmentally aware individuals. Their B2B model involves partnerships with distributors like Ingredion and AB InBev BioBrew, allowing them to scale operations and reach a global market. Revenue comes from selling their protein ingredients to manufacturers, who use them in vegan-friendly products. The goal of EVERY is to lead the animal-free protein movement by providing high-quality, sustainable ingredients.